Pubs

Learning from Biodiversity for Business with Chef Chantelle Nicholson

Hospitality Mavericks Podcast: Learning from Biodiversity for Business with Chef Chantelle Nicholson, founder of Apricity.

Discover the recipe for success of the restaurant with “conscious cooking, joyful dining” as the chef shares their team culture and how she overcomes industry challenges.

Creating a Positive Workplace Culture: Insights from Professor Ashley Godfrey

Hospitality Mavericks Podcast – Creating a Positive Workplace Culture: Insights from Ashley Godfrey, Professor of Escoffier School Of Culinary Arts on how theory can help hospitality managers overcome real-world hospitality challenges.

How to get insights from data in Hospitality: Tenzo’s Approach

Hospitality Mavericks Podcast: Business Intelligence for Restaurants, insights from data in hospitality from Christian Mouysset from Tenzo.

10 Great Apps for Managing Your Bar or Restaurant in 2023

After a significant shift in app popularity, we are back with an updated list featuring applications that can simplify various management tasks. It’ll free up your time to focus on the things that can’t be done online!

Brewery Management Software and Why You Need It

Allow managers to be in control with brewery management software. Automate everyday tasks that take your managers away from the jobs they love doing the most and get them back to working closely with their teams.

Hospitality Survey Finds Employers Lost Staff During COVID

A recent survey we at Bizimply conducted showed that hospitality employers are suffering serious staff shortages.

Management software for your Restaurant, Retail or Bar

We have put together the latest range of management software that we feel will be beneficial for your restaurant, bar or retail venue.

Reasons why you need to switch to Digital Timecards

Not only are manual timecards more time-consuming but are prone to inaccuracies. Make the switch to digital timecards and you’ll see instant improvements in business performance.

How to overcome the Hospitality Staff Shortages

For the Hospitality industry, it appears they still continue to face the effects of the pandemic as staff shortages have become a major issue on reopening.